At Sauce and Destroy, we don’t cut corners. Unlike many brands that use plain olive oil, we craft our sauces with extra virgin olive oil—the purest, freshest, and most flavorful option, and we use plenty of it. Extra virgin olive oil is one of the first few ingredients in every jar, bringing bold flavor and heart-healthy benefits to every bite. Made in small batches with premium, carefully selected ingredients, our sauces deliver fresh, vibrant flavors that are perfect right out of the jar. Even the toughest critics—Italians who swear by homemade—can’t resist Sauce and Destroy. This isn’t just jarred sauce; it’s a new standard for what sauce should be.