What people are saying.

“Their marinara is some of the best made in the U.S.”

“The flavor is absolutely fantastic and unmatched in a lot of other jarred pasta sauces”

-Formaggio Kitchen

“Best Marinara on the planet. Put it in a bowl and give me a spoon and I’ll be happy.”

-Diana MacIntosh

“This is the closest to the marinara we had in Rome.”

-Annie M.

“Just received my order. Trying to stop eating it out of the jar. Rao’s was my favorite prior to tasting yours. This is excellent.”

— Jack Quigley

“Being a professional chef, I am always looking for the best things to use at home while cooking and when it comes to sauce, THIS IS IT. Perfect balance of flavors and nothing is overpowering about it. You get a damn great sauce. People tend to be thrown off by vegan options and I can tell you regardless of your eating habits, this sauce is better than any other you will find in stores.”

— Spencer Miles

“Simply put this is some awesome marinara. I know it isn’t filled with the BS larger retailers put in their sauces, it tastes like homemade and it’s so versatile. The fact that it is vegan and I don’t notice is a testament to the excellent recipe. 
It is my go-to marinara sauce. Buy a few, you’re gonna want to share.”

— Chet Tetreault

“Sauce and Destroy is the best sauce from a jar you can buy (period). You can taste the quality. It tastes and smells like I’ve been letting the most bright, and delicious marinara simmer for days and of course it’s vegan/guilt free and that’s always a win.”

-Jonathan Vangelist